OPEN BOOK SMALL CHOCOLATE MOULD
| Chocolate Mould Each Open Book Mould has a mould to make Open Book Chocolates approximately 4.8cm x 3.5cm x 0.6cm. There are 11 cavities in each mould. This mould makes approximately 35 Open Book Chocolates per 500g of chocolate. This mould is not used for candy centres. MaterialMould is made from high quality FDA approved and BPA Free Plastic. Cleaning and ; Care Chocolate moulds can be used many times if cared for properly. Wash in warm water only and thoroughly and ;pat dry with non-abrasive towels before reuse. Never store rubber banded together as they will warp. Maximum Temperature is about 48C (120 F) Tip Mould can be used for making chocolates, cupcake toppers, cake decorations, soaps and can be used for many other craft applications. Design and ; Manufacture and ; InformationDesigned and Manufactured by CK Products in the USA |