SOUR DOUGH PROOFING JAR KIT

Wide mouth sealed glass jar Glass jar material

Aluminum lid (built-in rubber ring)

Cloth hat material: cotton and linen

Spatula material: silicone 

Store dried fruits, cereals, pickles, caviar, canned food preservation

Wide-mouth design is suitable for natural yeast fermentation, moisture-proof and fresh-keeping, wear-resistant and durable

Maximum temperature resistance of glass jar: 120 degrees Instructions for sterilizing glass jars:

Place the glass jar in cold water, boil it for 5 minutes, then turn off the heat and wait until it cools before taking it out for use. (Do not put the glass jar in after boiling water), you can also put it in a disinfection cabinet for disinfection Note: The glass jar is resistant to high temperatures, but it must not be Warm or cold. It needs to be heated gradually to preheat the jar body